+91-8076658383     info@farmmums.com





Who We Are

FarmMums is a simple ancient kitchen which provides you the maximum nutrition under single menu. We at Farmmums kept Pre and Post Delivery Mothers in our mind to incorporate the ancient recipes. Established in Pilibhit the land of tigers in Terai of Shivalik foothills, we source raw material from local farmers to support them and localize the product as much as possible. All the snacks here are prepared to fulfill the gap in nutrition for Pre and post delivery mothers along with the whole family.

The ingredients selected for preparation are backed by modern science too, as we refer to NCBI (National Council of Biotechnology Information) USA for the same.

Everything is prepared in its purest form under the protective atmosphere, handcrafted by a mother for the Mothers, Kids and for the family.

In the world where most of the products available are adulterated and don't give the value as per the price, the whole idea of Farmmums is to provide the premium product in its purest form at a reasonable price to be accessible to everyone.



Meet the Founders

Srashti Shukla

[ Bsc.(ZBC) Msc. (Botany) ]

The main pillar at Farmmums who designs the products inspired from the ancient recipes. Mother of a child, who herself had a beautiful journey of motherhood and faced the challenges of nutrition gap during pregnancy.

Combining her experiences and wisdom of Mothers, Grandmothers from our beloved nation India, she is the prime Craftswoman.

Himanshu Shukla

[ B.tech (Biotechnology) ]

Coming from a family involved in healthcare services for more than 8 decades, the brain behind the idea of FarmMums, an engineer having work experience of 10 years in the healthcare industry.

Combined his knowledge and skills to develop FarmMums into a startup that caters to the nutrition needs of Pre and Post Delivery Mothers, Kids, and Families.

© FARMMUMS